Professional cuticle nippers are designed for technicians who value confident control, precise cutting, and comfort in every movement.
Thanks to the pronounced textured pattern on the handles, formed directly in the metal, the nippers sit securely in the hand, ensuring accuracy and speed even during prolonged work.
Professional cuticle nippers Staleks Pro Smart 10, 3 mm
- inclined straight cutting edges
- cutting part with protrusion
- straight shortened handles
- stylish, pleasant to touch satin finish
- professional manual sharpening
- unbeatable matching and pivot fine surface sanding guarantee smooth, seamless stroke
- used for manicure and as auxiliary instrument for machine manicure/pedicure
- AISI 420 stainless steel
Out of stock
€22.50
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Delivery within Estonia:
SmartPost: 2.99€ (free delivery to a parcel terminal for orders over 40€)
Delivery within Finland:
Posti: 7.49€ (free delivery to a parcel machine for orders over 170€)
Delivery across Europe:
Check the price in your shopping cart or visit the delivery price page for more details.
Professional skin nippers are designed for manicure procedures and can also be used as an auxiliary tool in hardware manicure and pedicure finishing stages. They ensure precise and clean work thanks to their well-designed construction and professional manual sharpening.
Key features:
Blade lengths: 3 mm, 4 mm, 5 mm, 7 mm
Narrowed head shape for better visibility and precision
Elongated ergonomic handles for enhanced comfort
Professional manual sharpening of cutting edges
Precise and accurate cut in every movement
Satin surface, pleasant to the touch and ensuring a secure grip
Matte handles do not reflect light and reduce eye strain
Double spring for smooth and soft movement
High-alloy stainless steel
Additional corrosion resistance due to GOI polishing
How to use: the tool is used for cuticle removal during manicure procedures. Work carefully, controlling pressure and cutting angle.
Precautions:
Resistant to sterilization in a dry-heat oven and autoclave
Follow proper handling and storage guidelines
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